@media screen and (max-width:782px) { } everleigh rose smith soutas; when to prune winter blooming camellias Parboil the potatoes in a large pot of salted water over a high heat for 5 minutes. Dont parboil the parmentier potatoes too much or they will end up turning into mush just 5 minutes is plenty. Parmentier potatoes are what you are looking for. Pour the oil into a shallow roasting tray where the potatoes will sit well spaced apart and put in the oven to heat up. Roasted New Potatoes with Garlic and Rosemary, Easy Roast Sweet Potatoes with Rosemary and Garlic. Find high-quality stock photos that you won't find anywhere else. parmentier potatoes slimming world. align-items: center; It's a French dish much loved in England too, so much so it features in the English breakfast. Free foods are the cornerstone of the Slimming World plan, and they'll make sure that you never go hungry, and that you get all the vitamins and minerals that you need. This Syn Free Loaded Mashed Potato recipe is even better though because it adds bacon into the mix, which is another one of the greatest ingredients known to man. } However, they might not enjoy such popularity if it wasn't for a Frenchman named Antoine-Augustin Parmentier, who spent his life trying to convince . Choose the type of message you'd like to post. And the most important bit - chopped fresh rosemary. Save my name, email, and website in this browser for the next time I comment. by | Jun 29, 2022 | rimango o resto a disposizione | sheraton grand seattle parking fee | Jun 29, 2022 | rimango o resto a disposizione | sheraton grand seattle parking fee Just a few ingredients, a quick chop and on you are on your way to these crispy diced potatoes, flavoured with garlic and rosemary. Your oven should be 200/390. visibility: hidden; text-align: center; They certainly are! color: inherit; top: 32px; Years later, Parmentier would stage elaborate feasts made up of elegant potato dishes. Gruyere Cheese (25g) - 5 Syns. The perfect parmentier potato is crispy on the outside and soft on the inside, with a generous sprinkling of herbs and infused with a beautiful taste of garlic. STEP 2 Heat the oven to 220C/200C fan/gas 7. They are now our new favourite potatoes to have with everything! In my case, I decided to use only rosemary, salt, and olive oil. Set aside. Transfer into a bowl. Reheat them in the oven so it's crispy again and nice to eat. padding: 10px; Before long, le spud was a favourite ingredient in kitchens all over France. .wprm-recipe-container .wprm-recipe { } Do not overcook! height: 90%; Boil the potatoes whole in lightly salted water until semi-soft, leave to cool. bit of kick for the dish. } READ MORE. When Parmentier was born, in 1737, the French disdained potatoes: Farmers grew them as animal feed, but they were seen as unfit for human consumption, with the potential to cause leprosy. Pour the oil into a roasting pan or deep oven tray. Thats the kind of French food I love Hungry too now and its only 10am! background: #FFF; font-size: 25px; outline: 0; These have my name written all over them. Great to hear Tim! Pinterest. /* Add animation */ After a very long imprisonment during the Seven Years War, he survived on a diet almost completely made up of potatoes. You could absolutely make these gorgeous little parmentier potatoes for a dinner party, and they would be perfect for Sunday lunchbut they are so quick and simple you could easily make them midweek too. } Use your gift card to cook our incredible Antipasti Pasta recipe! .modern-menu-desktop-social { display: flex !important; justify-content: center; align-items: center; } Such a great recipe with simple and flavorful ingredients. How to use theme nights to make meal planning easierand more fun! Cook for 15 minutes. tesco parmentier potatoes. Roasted or mashed are probably my favourites. position: fixed; } Related post: the best homemade roast potato seasoning. .mmm-dialog .mmm-content, .closebtn { list-style: none; (Im not sure there is enough potatoes in the world to make extras for the week with The Peachicks around!! Hi Could you make the Parmentier Potatoes in an Actifry instead of the oven, using the lowcal spray and no oil? height: 100%; Drain the potatoes in a sieve or colander and then return them to the pan to steam dry for 5 minutes (DONT shake them or they will lose their shape.). Dont forget to pin these for later and make sure you let me know what you make in the comments. position: sticky; with main dishes of choice and enjoy. One of the most popular Slimming World free foods, Quark is a soft, yogurt-like cheese. It became known as parmentier potatoes.. His main activities were in agriculture, nutrition, and public health. Step 4. As an Amazon Associate, I earn from qualifying purchases. 1 handfulFlat leaf parsley 2 clovesGarlic 2Potatoes, medium 2 sprigsRosemary, Fresh Baking & spices 1Paprika, Smoked 1Salt and pepper to season Oils & vinegars 2 tbspVegetable oil Make it ; Opens a new tab Comments More like this More like this Slimming World Beef Casserole Slimming World Beef Stew Slimming World Beef Recipes Season well, then mix everything thoroughly so each potato cube is coated in the oil. Hi and welcome to Easy Peasy Foodie! .admin-bar .feastmobilenavbar { 5. Potatoes are a great choice for a filling, nutritious ingredient on Slimming World. This is an authentic French recipe that goes with everything from breakfast to dinner, all year round. DID YOU MAKE THIS RECIPE? Revive Your Favourite Non-Stick Pan with These Few Steps, Home Hacks: How to clean burnt utensils with vinegar, Home Hacks: 6 tips for successfully opening a difficult jar without forcing, How to Clean a Mattress and Eliminate Stains, Dust Mites, and Bad Odors, How to Recover the Color of the Faded Clothes, The Different Cleaning Uses of the Dishwasher Tablets. Youll end up with mushy potatoes. I can already tell I'll probably do the oven version to cook up a bigger batch in one go. height: 70px; Hubby is a big fan, especially. When the air fryer beeps, remove from the air fryer and serve. left: 0; Transfer the onion mixture to a bowl then add the remaining oil and butter to the frying pan. As far as Slimming World potato recipes go this combines all of my favourite things whilst being totally syn free, using one of your Healthy Extra A choices. Dont worry though, this Syn Free Mashed Potato is here to save the day. Parmentier Potatoes are cubed pieces of potatoes that are roasted with garlic and herbs until golden and crunchy. Let me know how it goes if you try it . html { No par boiling. display: flex; Gouda Cheese Slices 10 pack (25g slice) - 4.5 Syns. Check out The Slimming Foodie and Slimming Eats for loads more healthy, Slimming World friendly recipes. Check outour oven temperature conversion guide. Tag us! parmentier potatoes slimming worldis acrylic yarn safe for babies. } I must say I am a big potato fan too I love them so much. Can these be frozen as I would like to batch make ? Pinch of Nom 186k followers More information Parmentier Potatoes - Pinch Of Nom Cubed Potatoes Roasted Potatoes Hunters Chicken Calorie Controlled Diet Pinch Of Nom First published 10 December 2015, Last modified 1 May 2021 by Amanda . These roast potatoes are the fluffiest, softest and most delicious Slimming World roasties that youll ever eat. animation: none !important; It's good to have another potato recipe that goes with anything. If you made this easy roasted cubed potato recipe, dont forget to leave me feedback and rate it 5 stars. They will fill you up, slim you down and help you build those important new healthy eating habits that will last a lifetime. You could cook them in an air fryer too, which would be slightly quicker. Add the rinsed cubed potatoes in a pan, cover with cold water, add salt to taste and bring to boil for 5 minutes. Parmentier Potatoes work as a side dish for most western meals. Do they look healthy? Take off the heat. When time is of the essence, I opt for cubed potatoes instead as they cook half Fry in the olive oil on medium-high heat for approx 10 minutes until golden brown. Eb . Transfer coated potatoes to air fryer basket and roast at 400F / 200C for 15 to 18 mins. FUCK ME NOW. Perfect as an alternative to traditional roast potatoes to go with your Sunday roast dinnerbut really quick to make, so great midweek too! Leave them to soak for about 30 minutes. margin: 0; if you want to use dried herbs instead use 1 teaspoon rather than a tablespoon or you will over power the dish! This is another recipe that combines my favourite elements of potatoes with cheese. You can also do this on the hob. } Step 1. animation-duration: 1.5s; Haha I make a lot of roast potatoes, specifically so we can have leftovers. 1 kg (2lbs) potatoes, peeled and cut into 2.5cm (2in) cubes; 45 ml (3 tbsp) vegetable or sunflower oil; 4 garlic cloves, peeled and crushed; 15 ml (1 tbsp) fresh thyme leaves, washed and finely chopped; 15 ml (1 tbsp) fresh rosemary, washed and finely chopped; salt and pepper, to taste Place the potatoes in the middle of the hot oven for 20-25 minutes, until golden and crispy on the outside and soft in the inside. Add the potatoes to the oven dish and turn to coat in the oil. Rich, delicious and healthy bolognese sauce, topped with crispy roasted potatoes and melted cheese. Save my name, email, and website in this browser for the next time I comment. Spread the potatoes on a single layer on the prepared baking tray and place in the oven. } Ingredients Scale 1 kg (2lbs) potatoes, peeled and cut into 2.5cm (2in) cubes 45 ml (3 tbsp) vegetable or sunflower oil 4 garlic cloves, peeled and crushed x, They are so good arent they? float: right; They are rather yummy Eb x. Roast potatoes are the absolute BOMB. Ideal for oven cooking and can be served with almost any main course. padding-left: 0px; width: 100%; Diced potatoes sliced into cubes, coated in herbs and roasted in the oven. Cubed or diced potatoes are so easy and simple to make, the potatoes are cut to bite sizes, parboiled and tossed in some olive oil and garlic, rosemary or other herbs of choice and oven roasted until crispy and golden on the outside and fluffy on the inside. top: 0; Cook for 8-10 mins, or until just tender. VIEW AT TESCO. Add the diced potatoes into a pot, add boiling water to cover at least one inch above the potatoes then boil for 5 minutes. In the Lyon and Grenoble metropolitan areas, and the Haute-Savoie department, INRAE units contribute to research activities at the Lyon-Saint-Etienne, Grenoble-Alpes, and Savoie Mont Blanc . Here you will findclassic French and British recipes, with step by step instructions, along with many dishes from around the world. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. scroll-padding-top: 90px; Shake the tray gently to spread the potatoes out into a rough single layer. Roast potatoes for breakfast??? ), Hahaha I love the sound of your girls, they sound like real characters! Add the Marmite, and gently mix the potatoes with a spoon so they're equally coated as much as possible, being careful not to break them up. If you do have leftovers, store them in the fridge for up to 3 days. Feel free to experiment with different oils but keep in mind that it needs to have a high smoking point. Get the recipe for this Loaded Leek & Potato Bake here. While the pasta is cooking, spray a large frying pan with low calorie cooking spray and set on a medium heat. I love that they look and sound fancy, but they are actually really, really easyone of my favourite traits in a recipe . padding: 10px 10px 10px 20px; This will ensure that they all cook at the same rate. Transfer into a dry bowl. Also in these categories: Easy Peasy 4 Nutrition Per Serving Calories 168 Carbs 34g Protein 3.9g Fat 0.9g Saturates 0.1g Sugars 1.7g The Pinch of Nometer Rate this plate Your dishes I love that ideaneed to try it!!! Roast in the oven for 20 minutes, then stir in the garlic and fresh herbs. If not CLICK HERE to download a copy of my FREE 4 Week Easy Dinners Meal Plan today! Serve as part of a roast dinner, or as a side dish to any meal where you might otherwise serve mashed potatoes or chips! They are so versatile, take on flavour so well and go very well with cheese which, frankly, is how I eat them most of the time. justify-content: center; coated. Pictures of Nom gallery and upload your photos - you could be picked to win some exclusive Pinch of Nom Swag! Remove all packaging and place potatoes and butter onto a pre-heated baking tray and cook in the centre of the oven for 45 minutes. background-color: #FEFEFE; The answer is yes, but there are a few things to keep in mind. Eb x. Crispy potatoes are my weakness! Preheat the oven to 200C / fan 180C / 400F / gas mark 6. Dont be afraid of adding herbs, spices or stocks when cooking with them. /* Ensure the jump link is below the fixed nav */ They look SO good, Roast potatoes are the absolute BOMB. margin: 0 auto; #BrilliantBlogPosts, Aw, thanks Morgan! Its a Slimming World potato recipe with tonnes of deep, rich and warming flavour and goes brilliantly with grilled meat, fish or other veggies. Eb x, These look delicious! .mmm-dialog { @media only screen and ( max-width: 1199px ) { From french fries to mashed potatoes, and many concoctions in between, tubers are eaten in great quantities around the world. #feast-mobile-search { background-color: rgb(0, 0, 0); Your email address will not be published. Are they totally syn free using one of your Healthy Extra A choices? For mash, roasties or wedges the skin can add a brilliant layer of texture and flavour, plus theyre super nutritious and full of fibre AND youre saving food waste which is incredibly important. } A simple yet delicious side dish, potatoes parmentier are cubed potatoes fried or roasted with garlic and herbs. Spread potatoes evenly in a single layer onto a pre-heated baking tray and place in the centre of the oven. This Parmentier potatoes here are what you need to make. Then pour the water from the pan. margin-right: 10px; 2 lbs floury potatoes (900 g) 1 small onion 1 tbsp tomato paste 3 medium garlic cloves 1 cup dry white wine (240 ml) 3 bay leaves 2 tbsp unsalted butter a handful fresh parsley chopped a handful cheese grated 1/2 cup whole milk (120 ml) nutmeg pepper salt Instructions Peel the potatoes and dice them into small bits. Cook on full power for 10 minutes then drain. Plus, anyone youre cooking for would never guess that this was diet food would they? .closebtn { They're filling and low in calories for their weight so you can eat as much Free Food as you like! Step 3. 1cm in size. Are you looking for that speedy homemade roasted potatoes to put on your table? Preheat the oven to 200C/392F and turn on your kettle. } Leave them to cool and dry out. ; Oven cook - From Chilled. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); It is really nice to meet you! Place the potatoes in a large saucepan, and add water to cover. Your email address will not be published. Best served with other French recipes. Search from Parmentier Potatoes stock photos, pictures and royalty-free images from iStock. Obviously, if your goal is to lose weight then you might want to adjust these slightly! grid-template-columns: 1fr 1fr 1fr 1fr 1fr; At the . I love to eat leftovers with my breakfast the next morning. How to Make Parmentier Potatoes (Cubed Potatoes) Preheat oven at a temperature of 200C/400F Wash the potatoes thoroughly, peel and dice the potatoes into cubes of about 2.5cm in size. Make sure your potatoes are in a single layer on the oven tray and ideally not touching too much, or they will not come out nice and crispy. Fry the onions over a medium heat with 1 tablespoon of the oil for a few minutes until golden. Antoine-Augustin Parmentier (1737-1813), an Army pharmacist, single-handed promoted the introduction of the potato as a cultivar and food in France. Add the rinsed cubed potatoes in a pan, cover with cold This Parmentier potatoes here are what you need to make. Whats not to love? Make the tomato sauce, add the onion and garlic to a pan and saute for a few minutes until soft, add all other ingredients to the pan and bring to the boil. where does ron desantis live. These look wonderful Eb! Here are my top tips for cooking with potatoes on Slimming World. For extra crispy onions add them at the beginning with the potatoes. What you can be certain of though, for all of these tasty potato recipes, is that they are all either totally syn free or super low syn which makes them perfect if youre deciding how to add potatoes into your Slimming World meal plan. min-height: 50px; So, there you have it! Roast for 20 minutes. Potatoes are one of the most versatile and popular foods in the world. Parmentier Potatoes is a recipe named after an 18th century Frenchman who advocated for potatoes so much, he was alleged to have given bouquets of potato blossoms to royalty! color: #333; 88 Slimming World Speed Foods + what makes them special. French Parmentier potatoes with garlic and rosemary on the hob or cooked in the oven. Add garlic, knob of butter and rosemary . margin-bottom: 17px; Use a good all-rounder potato something that says on the label its good for roast potatoes AND chips is perfect. This potato dish is a great accompaniment to many other dishes. If youd prefer a vegetarian alternative though, try topping these with cheese and crispy fried mushrooms or pan-fried onions instead. to {left:0px;opacity:1;} Parmentier changed all that. cursor: pointer; display: flex; @media only screen and (min-width: 1200px) { #genesis-content { min-width: 728px; } #content-container { min-width: 728px; } } list-style: none; Parboil the potatoes in salted water for 3-4 minutes, meanwhile chop the rosemary finely and crush the garlic. Then smoother in egg wash. Cook. I love roasting potatoes with herbs. .desktop-inline-modern-menu ul li { Parmentier Potatoes - Pinch Of Nom A deliciously simple alternative to chips or roast potatoes. Serve as a side with your favourite main. They should be slightly cooked, but with a good crunch to them. Quark. This will make the surface of your potatoes a bit broken and gives you an even more fluffy finish even without lots of oil. Mine too lets just say I may have eaten about half of these after the photographs were taken.they are ADDICTIVE!!!! grams to cups Method Preheat the grill. The star of this particular show are the potatoes. Transfer into a dry bowl Preheat the oven to 400 F (200C). } Eb . Method STEP 1 Place large baking tray in oven and preheat to 200C/fan 180C/gas 6. I told you I loved cheese and potatoes didnt I? h1,h2,h3,h4,h5,h6 {font-family:-apple-system, system-ui, BlinkMacSystemFont, "Segoe UI", Helvetica, Arial, sans-serif, "Apple Color Emoji", "Segoe UI Emoji", "Segoe UI Symbol" !important;} justify-content: center; Freezing and reheating parmentier potatoes isnt a great idea. I am so pleased you and your family like these so much. granules and olive oil to the potatoes and toss to combine and potatoes well .feastmenulogo { grid-column-end: span 1 !important; } 6. He was responsible for the first mandatory smallpox vaccination campaign, pioneering the extraction of sugar from sugar beets . Wash or peel potatoes and cut into 1cm cubes. color: #000; This French potato recipe is composed of roasted cubed potatoes with garlic, herbs and shallots. position: fixed; Wonderful, my husband and kids only want these now . To reheat, place the parmentier potatoes on a baking tray in a single layer and cooked in an oven pre-heated to 200C / 180C fan / gas mark 6 / 400F. This is making me so hungry! Put the oil and butter into a shallow baking dish and put that into the oven while it heats. #feast-mobile-menu-social-icons { This is also great for meal prep, as you can make a batch at the start of the week and take it for work lunches, helping you to stay on plan and keeping you satisfied all day. Reheat for 15-20 minutes, or until piping hot all the way through. overflow: hidden; Your email address will not be published. While the oil is getting nice and hot, youll parboil the potatoes in salted water for 5-10 minutes. align-items: center; the time a traditional roasted spud would. height: 80px; Set aside. After a roast dinner he likes it if I put all the leftovers in a plastic box in the fridge for him to pick at Eb x, Yes you can! I'm really glad that you enjoyed them! Alternatively, spray the pan with a baking spray. Due to the large number of submissions we recieve were afraid well only inform you if we use it on the Recipe page - then well send you some swag, (Please remember others may of had the same idea as you!). You can add different flavours to the dish and you don't even have to peel the potatoes! First, potatoes are a healthy source of carbohydrates and can be a part of a nutritious diet. Add the potatoes to a large pot with water. Red pepper flakes use according to preference, use any other cooking oil of choice or melted butter, Preheat the oven at 190C/385F and prepare a baking tray by lining it with a baking or parchment paper. Best served with other French recipes. Today. Add measured Healthy Extras @media only screen and (min-width: 1200px) { } Meanwhile make your bechamel sauce, warm the milk in the microwave until hot, in a heavy bottomed saucepan melt the butter over a medium heat, add in the flour to make a roux and keep stirring until smooth, Loved these Slimming World potato recipes? Maris piper, kind Edward, Yukon gold, russet potatoes and the likes, Garlic granules: I used this over fresh garlic as the fresh ones tend to burn which makes it, not always pleasant to eat at all, Salt: you need this for boiling the potatoes. Red pepper flakes: not a must but recommended if want that little * % Daily Values are based on a 2000 calorie diet, Delicious mini roast potatoes coated in garlic and herbs, these Easy Homemade Parmentier Potatoes are one of my favourite side dishes. Ideal when counting calories or on a slimming or Weight Watchers diet! top: 0; Put the potatoes into a bowl of water to draw out the starch. Olive oil: any other flavourless or mild cooking oil would work for this recipe. -webkit-animation-name: openmenu; /* Chrome, Safari, Opera */ Serve with roast lamb, fish or as an alternative to chips or roast potatoes. 0% {opacity: 0;} position: fixed; justify-items: center; Drain when cooked and leave to one side. Perfect for a picnic, this Low Syn Potato Salad recipe is a Slimming World potato recipe that delights. } One of these dishes, a simple cubed potatoes dish, roasted with garlic, herbs and oil, became a firm favourite of the French and, soon, the world. Spray each one with cooking spray, rubbing it in to make sure they are fully covered. You only need a handful of ingredients, and its likely youll already have them in the cupboard! Please do not screenshot this. Step One - Peel and cut the potatoes into 2 cm (just under an inch) cubes. from {left:-100px;opacity: 0;} Bring to a boil, and once the water comes to a boil, boil potatoes for 2 minutes. Then add the onion to the potatoes to warm through before serving. header.site-header, .nav-primary { Your email address will not be published. If you haven't tried parmentier potatoes before, then now is your chance! Bring to the boil over a high heat, then immediately drain and leave to steam-dry for a few minutes in a colander. position: fixed; h1 { font-size: 30px; }body { font-size: 20px; } } Whats your favourite potato recipe? padding-right: 0px; Stand for 1 minute. /* end testing */ That way, youll have the perfect parmentier potatoes. Not only does it look great, it tastes so delicious, flavourful and crispy on the outside. Add the cubed potatoes to a pan of boiling water and parboil for 10 minutes. After the water starts to boil, let the potatoes boil for another 5 minutes on low heat. list-style: none; if you want to use dried herbs instead use 1 teaspoon rather than a tablespoon or you will over power the dish! Haha you should read todays post! If youre making roast potatoes then parboiling can make them that bit more fluffy and delicious, without having to resort to unhealthy amounts of oil. This easy and delicious potato dish can be served with everything! Turn the potatoes and add 2 sliced onions, 2 cloves of sliced garlic and the chopped rosemary. Turn the potatoes in the hot oil, spread the potatoes out on the tray in a single layer and return to the oven. Magazine subscription your first 5 issues for only 5. z-index: 998; Scatter with the cheese and the remaining thyme and return the potatoes to the oven for a further 15-20 minutes, or until the top is golden brown. Potatoes: I use red potatoes, but you can use any other types of potatoes that are good for baking. They are a family favourite for us too. . Aw, yay! Add to, or remove from, the list below with health and safety tips. min-height: 70px; Boiling potatoes before roasting or parboiling is a great way to get that fluffy on the inside, crispy on the outside texture. .feastsearchtoggle svg, .feastmenutoggle svg { Parboil for no more than 5 minutes on a high heat (10 minutes on a simmer). 6 medium potatoes, peeled and cubed 3 tablespoons butter (melted) 1 tablespoon olive oil 2 teaspoons fresh parsley 1 clove garlic, crushed 2 sprigs fresh rosemary salt and pepper to taste Instructions Place large baking tray in oven and preheat to 375 F. Parboil the cubed potatoes in salted water for 5 minutes. Under no circumstances will thedinnerbite.com be responsible for any loss or damage resulting for your reliance on nutritional information. } padding-left: calc(50% - 550px); Jan 5, 2021 - A deliciously simple alternative to chips or roast potatoes. Cook the onions for 4 minutes until softened, add the pepper and garlic and continue to fry for 2 minutes. Place in the oven to heat for a few . Mode: Place the meat, cut in small pieces, at the bottom of the pan; season it with pepper and salt, add the gravy and butter broken into small pieces. They should still be firm when you take them out. Place the chopped potatoes into a large saucepan. .rll-youtube-player, [data-lazy-src]{display:none !important;}. } font-size: 50px; I make a version of these in my Actifry x, Oooh, I love the idea of doing them in an ActifryI still dont have one, but I love the idea of them! gtag('js', new Date()); Thanks Kim. It will vary based on the specific ingredients and brands you use. Second, when preparing potatoes, it's best to avoid adding high-fat toppings like butter or sour cream. box-sizing: content-box; Parmentier potatoes can be stored in the fridge in an airtight container for up to 3 days. roast potatoes but I am sure you can agree it takes time to cook to perfection. The insides cook fast as they're small. We like to think were carrying on this important pro-potato work with our slimmed down version of a dish thats typically swimming in oil, so its ideal for anyone following diets like Weight Watchers. .mmmheader { overflow: hidden; .feastmenutoggle, .feastsearchtoggle, .feastsubscribebutton { document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); The material on this website may not be reproduced, distributed, transmitted, cached or otherwise used, except with prior written permission of Pinch Of Nom.